Heart of Hall are a new café, cooking school and retail stockist using GreenEggs! Opening this week the team at Heart of Hall hope to be feeding you all wonderful, delicious food!
"At Heart of Hall Café and Cooking School we want to share our love of food with Melbourne’s Inner West and beyond. We aim to embrace the local producers of the food we sell. Sourcing quality products that are sustainably and ethically farmed is a really important part of our business ethos. For this reason, Green Eggs are an obvious choice for our supply of eggs. Sharing the stories behind the products that our customers are buying is a big part of our plan. We want people to understand the process of food production from farm to plate. Visit us at Heart of Hall Café and Cooking School in Newport to take some cooking classes or have your eggs deliciously prepared by our chef in our cafe. You can also pick up a dozen eggs with your milk and bread to take home" Nicole Walker, Director of Heart of Hall.
Be sure to check them out (see our stockists page) for brekkie, a brush up on those cooking skills, or to grab the essentials to take home!